Soup of the Day
Ask your server for today’s Soup of the Day.
Pan-fried pastry filled with mince meat and spices.
Roman style, deep fried home-made fresh calamari.
BBQ char-grilled meat balls served with a rich tomato, pepper and garlic sauce.
Pan-fried pieces of lamb’s liver served with an onion salad.
Spicy chicken wings grilled on charcoal.
A much loved Cypriot cheese slightly grilled and served on a bed of lettuce.
Sigara Boregi (V)
Pan-fried Pastry filled with feta cheese and herbs.
Large prawns, char-grilled and brushed with garlic butter.